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Spaceman 6350 Ice cream Machine

SAR 33,601.85

Earn 43,829 points on this purchase

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Delivery to by 04 Dec 24 - 11 Dec 24

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Description
  • Two different flavors, plus swirl in the middle
  • Floor Standing Model
  • 420 Cup/Hr (80 gm cup at optimal conditions)
  • Good for ice cream, frozen yogurt, gelato, or sorbet
  • Digital Control and Display Microprocessor
  • Dispense counter
  • Low Mix Indicator Light
  • Self-Closing Dispensing Valve
  • Dispense Speed Control
  • USA Brand – Assembled in China
SpaceMan

Spaceman is a manufacturer of frozen beverages, milkshake, and ice cream machines. Based in Zhejiang province, China, Spaceman distributes its stock to over a hundred and thirty countries. Eight categories of machines are offered to the professional retailer: soft serve, frozen yogurt, frozen beverage, slush beverage, margaritas, smoothies, shakes, and frozen coffee drinks. Spaceman opened its prestigious Sales and R&D Centre in Shanghai in 2018.


Great Warranty

2-year warranty with awesome service

Reliable Delivery

Free shipping when you spend SAR 500 or above

Easy Returns

Easy returns within 14 days from delivery

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More about the product

Spaceman 6350 Ice cream Machine

Products Menu

Offer all popular soft serve variations from low or non-fat ice cream to custards, yogurt and sorbet

Microprocessor Controls

Automatically regulates refrigeration and maintains consistent product quality by controlling product temperature and viscosity

Freezing Cylinder

Equipped with two 1.7 Liter cylinders 

Mix Hopper

Two, 12 Liters (12.68 quarts) Separate hopper refrigeration maintains mix temperature below 4.4oC (40 F) during Cool and Standby modes.

Mix Low Indicator

When mix level is low, the Mix Low light turns “ON” to alert operator to add mix.

Counter

Records number of dispenses per day and total number of dispenses.

Temperature Display

Displays hopper and cylinder temperature; helps control product safety.

Standby

Maintains product temperature in the mix hoppers and freezing cylinders below 4.4oC (40 F) during long no-use periods.

Output

  • 420 Cups/Hour
  • (80 gram/cup at 4oC Liquid & 24oC Ambient)

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