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Moretti Forni TT96E, Single Deck Electric Conveyor Oven
76,267
(VAT Included)Moretti Forni TT96E, Single Deck Electric Conveyor Oven
- Electric conveyor oven with reversible and adjustable belt
- Bakes 100 pizzas (⌀ 33cm) in an hour
- Stainless steel construction with high-density insulation
- Color multilanguage display TFT 5”
- Heats up to 320˚C and offers 100 customizable programs
- Uses impingement technology by hot air jets, giving even and fast cooking results
- Equipped with Cool-Around Technology® for cooling the outer surface exposed to touch
- Adaptive-Power Technology® helps to manage the power automatically according to the load inside the chamber
- Easy management by using Dual-Temp Technology® to identify temperatures and programs you need
- Made of Stainless steel
- Maximum temperature reached 320°C (608°F)
Notice | Orders During Eid Al-Fitr Holiday
Orders confirmed before March 12th will be delivered before Eid. Order shipping will resume after the holiday between March 24th – 29th
- Impingement PLUS! low oven profile and dual air return
- Patented EMS energy Management System reduces energy consumption and increases cooking efficiency
- 40-1/2” (1029mm) long cooking chamber
- 33-1/2” (851mm) wide, 76-1/2” (1943mm) long conveyor belt
- High-speed conveyor (Range of 2:00 - 30:00)
For over 130 years, Middleby Marshall has been known as a world leader specializing in manufacturing conveyor ovens for high-volume pizza kitchens. Middleby Marshall uses advanced technology methods that include faster cooking speeds, consistent product baking, greater oven productivity, kitchen labor reduction, and energy savings. Additionally, the Middleby Corporation has a technical service force to repair and maintain Middleby Marshall product lines.
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Middleby Marshall PS640 Electrically Heated Conveyor Oven
Do efficient baking in less time at a lower temperature using Middleby Marshall PS640 Electrically Heated Conveyor Oven compared to other ovens. Let’s get to know how this conveyor oven works.
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This electric oven eases baking and prevents potential burning. Using this equipment, it is 30 percent faster to make pizzas than its counterpart ovens.
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It uses a low oven temperature with dual air process.
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With its patented energy savings technology, it minimizes energy use with better cooking efficiency.
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It has a 40.5-inch long cooking chamber and a high-speed conveyor.
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It has an automatic energy shutdown system that conserves energy when no pizzas are in the oven.
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It has a stainless steel lower shelf used for the dual oven.
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It is easy to clean with removable parts that can be disassembled quickly.
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It consists of a control compartment for immediate access.
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It is 33.5-inch wide and has a 76.5-inch long conveyor belt.
Create your best-selling pizzas using low-energy ovens like Middleby Marshall PS640 Electrically Heated Conveyor Oven. Save on operational costs with this piece of equipment.