MAM NAPOLI 100 GOLD - 1 DOOR GAS PIZZA OVEN NAPOLI STATIC TOUCH SCREEN CONTROL - GOLD

The history of MAM ovens starts in the 60s from a "challenge" between Cav. Aurelio Malaguti and the owner of the pizzeria "Da Nelson", from which the first wood-fired oven for pizza cooking was born, made for the pizzeria "Da Nelson" in Modena and replaced only in 2018 after almost 59 years of operation. The project was a success right from the start and was very well received in the catering sector. Over the years, the MAM pizza oven has evolved with the integration of new technologies that have led the company to become a leading manufacturer of wood-fired ovens in Italy and the rest of the world.