42,550
(VAT Included)
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Delivery to Dammam by 16 Dec 25 - 25 Dec 25
Description
- Model Type: Electric Combi Oven with Injection/Spritzer technology
- Capacity: 6 x GN 1/1 trays (gastronorm pans)
- Cooking Modes:
- Steam (30–130°C)
- Combi-steam (30–250°C)
- Convection (30–250°C)
- Controls: 7-inch TFT HiRes touch screen with intuitive controls
- ACS+ Technology: Advanced Closed System+ for precise cooking results
- TrayTimer: Intelligent individual tray timing for optimized workflow
- Steam Injection System: Efficient steaming without boiler
- Hygienic Design: Seamless cooking chamber, rounded edges, easy-to-clean surfaces
- Triple Glass Door: Energy-efficient, cool-to-touch, and improved visibility
- Door Handle: Hygienic handle with SureTouch technology
- Connectivity: Optional Ethernet/LAN connection for HACCP data and remote control
- Cleaning System: Built-in ConvoClean system (fully automatic and chemical safe)
- Material: Stainless steel body with robust construction
- Applications: Ideal for restaurants, hotels, catering operations, and institutional kitchens
Product Specifications
Electricity
Power (W)
11300
Amperage (A)
17.5
General informations
Machine Position
Counter Top
Power Source
Electric
Door Material
Glass
Country of Origin
Germany
Blenders
Control Type
Electronic
Door
Number of Doors
1
Dimensions
Weight (kg)
104
Height (mm)
794
Depth (mm)
797
Width
876
Product information
Number of Decks
7
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