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Delivery to Dammam by 31 Oct 24 - 07 Nov 24
- The entire gelato production process in one floor-standing machine: pasteurization, aging, and freezing
- The synthesis of Carpigiani technology to process hot and cold mixtures and produce good, fresh gelato
- Hourly production: 30/45 Kg
- Simple push buttons are accessible even while adding the mix
- Dry Filling function to deliver the precise amount of water required to clean
- Rounded corners on all parts of the machine ensure a high level of injury prevention
- High-temperature cylinder washing and the removable extraction chute
- Dimension (cm) 65 D x 140 H x 52 W
Being in the business for 40 years, Carpigiani is recognized as one of the leading manufacturers of frozen dessert equipment. If you run an ice cream shop or gelato cart, then Carpigiani's inventory of ice cream and gelato machines is sure to have what you need. Choosing equipment from Carpigiani will surely guarantee that you will be able to produce top quality ice cream. You will be sure that your equipment will be easy to use, durable and extremely hygienic. And over time these benefits will translate into reduction of operating cost and high return of investment.