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+ 5% Store Credit
Delivery to by 20 Jul 25 - 29 Jul 25
- Voltage
220V/1N ph/60 Hz. - Full-Color Touchscreen Display
User-friendly, full-color touch display with robust, scratch-resistant glass for easy operation in busy commercial kitchens. - Built-In LAN & WLAN Connectivity
Integrated Wi-Fi and LAN support for seamless connectivity, remote diagnostics, and future-ready integration. - Removable Wash Fields
Quick-release wash arms allow for effortless cleaning and maintenance—perfect for fast-paced environments. - Digital Temperature Display
Real-time temperature readouts for both tank and boiler help maintain optimal hygiene standards. - Operating Data Display
Monitor wash cycles, performance status, and receive detailed error messages with code and text descriptions. - Built-in Hygiene Logbook
Automatically records hygiene data for audits and compliance—essential for HACCP and food safety standards. - Data Logger for Performance Tracking
Comprehensive logging of operational and hygiene metrics for long-term performance analysis. - Guided Self-Cleaning Program
Step-by-step cleaning process with video-enhanced instructions simplifies daily maintenance routines. - USB Interface for Updates
Easily update software via the integrated USB port to keep your machine up to date. - Time-Controlled Auto Start & Shutdown
Schedule automatic start-up and shutdown times to save energy during off-hours. - Tank Water Exchange Program
Ensures fresh tank water for every cycle, enhancing wash quality and hygiene. - Integrated Descaling Function
Prevents lime scale buildup and extends dishwasher lifespan with the built-in descaling program. - Deep-Drawn Hygienic Tank
Easy-to-clean tank with hygienic built-in heating element for superior sanitation. - Quadruple Filtration with Clouding Sensor
Four-stage filtration system with clouding sensor ensures crystal-clear wash water every cycle.

WINTERHALTER is a family-owned company that has maintained its reputation for three generations. Ever since the company has remained a major manufacturer of dishwashing machines for restaurants and other essential areas. The company’s goal is to provide effective equipment that suits the foodservice industry that enables them to comply with the sanitation standards of commercial kitchens, cafes, and restaurants. Their conveyor and under-counter dishwashers are designed to withstand the busy nature of foodservice establishments while providing quality results.