Earn 46,147 points on this purchase
Extra Services
Get A Price Match
+ 5% Store Credit
- Fully MIG welded frame
- Stainless steel front, sides, backriser, lift-off high shelf
- 6" stainless steel adjustable legs
- Six open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads
- Shrouded flash tube pilot system (one pilot per two burners)
- Heavy duty cast grates, easy lift-off 12" x 121⁄2" in front and 12" x 141⁄2" in the rear
- Extra deep pull out crumb tray with welded corners
- 35,000 BTU/hr. baker’s depth standard oven cavity. Full size sheet pans fit side-to-side or front-to-back.
- Oven thermostat adjusts from 250°F to 500°F
- Two oven racks and four rack positions

Vulcan's history can be traced back to 1985. Founded in Louisville, Kentucky this company has been making high-quality and energy efficient equipment for over 100 years. Started as Hart Manufacturing, making cooking stoves. It has since become one of the world's largest restaurant equipment manufacturers. Designed for commercial use. Vulcan equipment is perfect for diners, cafeterias, and restaurants. With products such as the Vulcan Countertop Gas Griddle, the Vulcan Single Deck Electric Convection Oven, and the Vulcan Electric Fryer with Digital Controls.