4,025
(VAT Included)
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Delivery to Dammam by 09 Dec 25 - 16 Dec 25
Description
- Perfectly Homogeneous Cooking: The enameled cast-iron plate provides smooth, even cooking with excellent temperature transfer, ensuring each crepe is perfectly cooked.
- Fast and Efficient Heating: Equipped with two spiral heating elements, the CSE 400 heats up quickly and maintains a consistent temperature, allowing for efficient cooking of up to 300°C. The wooden "T" utensil included makes it easy to spread batter evenly for uniform crepes.
- Versatile Cooking Applications: Beyond making crepes, this professional crepe maker is ideal for a variety of dishes including buckwheat pancakes, Indian tempuras, Indonesian chapatis, blinis, fried eggs, simmered vegetables, and grilled meat. It is also popular for preparing Peking duck in Asian cuisine.
- Durable and Easy to Clean: The robust enameled cast-iron plate is resistant to shock and easy to clean. The stainless-steel construction adds durability, and the integrated recess on the front protects the chassis from dripping batter, facilitating effortless cleaning.
- Ideal for Commercial Use: Designed for professional kitchens, the CSE 400 is perfect for catering establishments, cafes, and restaurants looking to expand their menu with high-quality crepes and other versatile dishes.
Product Specifications
Electricity
Voltage (V)
220
Power (W)
3600
Phase
1
Amperage (A)
16.3
General informations
Power Source
Electric
Shape
Round
Country of Origin
France
Manufacturer Warranty (Years)
2
Dimensions
Height (mm)
240
Depth (mm)
480
Width
450
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