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Moretti Forni Neapolis_6 Electric Pizza Oven
91,090
(VAT Included)Moretti Forni Neapolis_6 Electric Pizza Oven
The world’s most powerful electric oven
- Maximum temperature of 510°C
- Heating via bare-wire coil resistors with optimized temperature balancing
- Adjustable internal deflectors
- Daily power-on timer
- Electronic temperature management of ceiling and deck Power® Technology
- Continuous temperature monitoring with thermocouple
- Manual Steam valve 5.5cm thick slab with interchangeable ‘Biscuit’ baking surface positioned on top of heating plate
- Insulation with heated joints and a COOL AROUND® TECHNOLOGY air space
- Removable oven chamber stainless-steel door with a heat-resistant handle
- High-density dual insulation 20 customizable programs Eco-Standby® Technology
- Self-cleaning program
- Total baking capacity Pizza diameter 330mm: 6
Notice | Orders During Eid Al-Fitr Holiday
Orders confirmed before March 12th will be delivered before Eid. Order shipping will resume after the holiday between March 24th – 29th
- Hybrid fuel system (wood, gas, or combined) offers complete flexibility — enjoy the authentic wood-fired flavor with the consistency and efficiency of gas operation.
- Motorized rotating bedplate ensures even heat distribution and perfectly uniform baking without manual turning.
- High productivity — bakes up to 10 pizzas (Ø 30 cm) simultaneously, producing up to 170 pizzas per hour, ideal for busy pizzerias.
- Advanced refractory insulation maintains stable internal temperatures, reduces energy loss, and enhances efficiency during continuous operation.
- Professional control system (optional touch-screen) with durable construction ensures long-term reliability and consistent results in commercial kitchens.
- Elegant, durable design featuring stainless-steel finishes, refractory dome, and ash collection drawer for easy maintenance and premium presentation.
Technical Specifications:
- Capacity: up to 10 pizzas (Ø 30 cm) simultaneously
- Hourly output: up to 170 pizzas/h
- Fuel power: Gas 36 kW / Wood 16 kW
- Gas consumption: Methane 3.8 m³/h or LPG 2.8 kg/h
- Dimensions: 2 120 mm (L) × 2 130 mm (D) × 2 460 mm (H)
- Weight: 2 900 kg
- Electrical supply: 230 V (single-phase)
- Electrical power: 900 W
- Materials: Refractory stone dome and floor, stainless-steel body, motorized rotating base
Manufacturing since 1969, Morello Forni has professional-grade pizza ovens to meet all needs. Powered by the passion to technical research, design, and development, the company creates wide range of wood, gas, electric, static and rotating ovens; the high-quality products combine ease of use, energy and fuel-saving, top baking performance.