Morello Forni FGRi 130 Rotating Hybrid wood fired and gas oven

• Hybrid fuel system (wood, gas, or combined) offers complete flexibility — enjoy the authentic wood-fired flavor with the consistency and efficiency of gas operation.
• Motorized rotating bedplate ensures even heat distribution and perfectly uniform baking without manual turning.
• High productivity — bakes up to 10 pizzas (Ø 30 cm) simultaneously, producing up to 170 pizzas per hour, ideal for busy pizzerias.
• Advanced refractory insulation maintains stable internal temperatures, reduces energy loss, and enhances efficiency during continuous operation.
• Professional control system (optional touch-screen) with durable construction ensures long-term reliability and consistent results in commercial kitchens.
• Elegant, durable design featuring stainless-steel finishes, refractory dome, and ash collection drawer for easy maintenance and premium presentation.

Technical Specifications:

• Capacity: up to 10 pizzas (Ø 30 cm) simultaneously
• Hourly output: up to 170 pizzas/h
• Fuel power: Gas 36 kW / Wood 16 kW
• Gas consumption: Methane 3.8 m³/h or LPG 2.8 kg/h
• Dimensions: 2 120 mm (L) × 2 130 mm (D) × 2 460 mm (H)
• Weight: 2 900 kg
• Electrical supply: 230 V (single-phase)
• Electrical power: 900 W
• Materials: Refractory stone dome and floor, stainless-steel body, motorized rotating base