Bravo K24 EVO, Chocolate Tempering Machine

Professional Chocolate Tempering Machine – designed for precision, efficiency, and consistent chocolate quality.

Key Features:

• Automatic temperature control for perfectly tempered chocolate.
• Heated grill keeps chocolate smooth and ready for use.
• Precise temperature regulation prevents tempering from exiting the optimal range.
• Easy-to-read digital display with a user-friendly keyboard.
• Quick change system for chocolate type or color.
• Pre-set programs for effortless chocolate melting.
• Stainless steel auger screw to prevent wear and ensure durability.
• 10 customizable programs for full operational flexibility.
• Air-free mould filling for professional-quality results.
• Programmable volumetric pedal dispenser for precise chocolate portioning.
• Easy tank cleaning for hygiene and maintenance.
• Universal electric outlet suitable for any plug.

Benefits:

• Ideal for chocolatiers, pastry chefs, and professional kitchens.
• Ensures consistent texture, temperature, and quality of chocolate every time.
• Combines efficiency, precision, and ease of use in a compact, reliable design.