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Reference: TURBOMIX

Carpigiani Turbomix Ice Cream Mixer

SAR 31,216.33

Earn 40717 points on this purchase

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Pasmo S930T Soft Ice Cream Machine

SAR 22,770
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Pasmo S930T Soft Ice Cream Machine

  • Single flavor ice cream counter-top machine
  • Smallest size of pasmo series (0.2m³)
  • Capacity of tanks: 9 L
  • Hourly production: 30 L/H
  • Infrared intelligent sensing
  • Gear type air pump system
  • Intelligent inverter technology
  • Micro heating automatic defrost
  • Pasteurization 14 days no cleaning
  • Quickest freezing at 7 minutes to produce the first batch of ice cream
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Description
  • The Carpigiani Turbomix is an indispensable instrument for preparing all sorts of mixes in the modern ice cream parlor.  
  • It can be used to whisk, blend, emulsify, break-up dry or fibrous ingredients and separate greases in liquids, in order to obtain perfectly homogeneous ice cream mixes.
  • very useful in making confectionery products. It can be used to blend and emulsify thick products, producing many other foodstuffs as well as materials used in the chemical, pharmaceutical and cosmetics sectors. 
  • The blender has a stable, vertical structure upon which the motor support arm is fixed; it has a powerful variable-speed motor, with vertical and oscillating movement; two different emulsifiers, a cutter, and an optional steel bucket.

Being in the business for 40 years, Carpigiani is recognized as one of the leading manufacturers of frozen dessert equipment. If you run an ice cream shop or gelato cart, then Carpigiani's inventory of ice cream and gelato machines is sure to have what you need. Choosing equipment from Carpigiani will surely guarantee that you will be able to produce top quality ice cream. You will be sure that your equipment will be easy to use, durable and extremely hygienic. And over time these benefits will translate into reduction of operating cost and high return of investment.

Great Warranty

2-year warranty with awesome service

Reliable Delivery

Free shipping when you spend SAR 500 or above

Easy Returns

Easy returns within 14 days from delivery

More about the product

  • Cream Emulsifier

The ideal stirrer for breaking up classic pastry cream, which may be oily or dense and sugary, into the base mix. The high-speed rotation and shape of the rotor facilitate the speedy emulsification of the pastries, bringing out the best fragrance and creamiest flavour.

  • Fruit Emulsifier

Ideal for chopping and mixing pieces of fresh or frozen fruit and blending fruit puree into the base. Useful for mixing powders, such as sugars and cold stabilizers, to prepare water-based mixes.

  • Optional Cutter

A rotary blender able to chop significantly large pieces of fruit, such as whole pears and apples. It works perfectly when used with emulsifiers to transform blended fruit into a fine, easyto-mix puree.

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