Capacity & Size
The roasting capacity of the Giesen W1A/M Coffee Roaster lies between 100 and 1500 gr. per batch. It is therefore also an ideal machine for roasteries to use in parallel to the standard production of large batches. Test roasting for example is very easy to perform with this small model. And when the correct settings are tested and approved, they can be applied to larger batches in the standard roasting process. The Giesen W1A/M Coffee Roaster is also very useful for the production of selective roasts in small batches of the more exclusive coffee beans. Obviously, a great advantage of roasting in small batches is the guaranteed freshness.
Because of its compact size and artisanal appearance, the Giesen W1 Coffee Roaster is a perfect model to put at display for customers to see visiting your roastery or coffee bar. With a weight of 150 kg this machine is solid and firm, equipped to roast your coffee beans perfectly. At the same time it is very easy to find a good place for the Giesen W1 Coffee Roaster because of the modest dimensions of 1,25 x 0,4 x 0,93 meter.
With the Giesen W1 Coffee Roaster you can influence the roasting process in multiple ways. You can set the temperature which subsequently will control the temperature of the beans and the air inside the roasting drum. When you prefer to control the roaster and settings (semi) automatically, you can choose to add the optional Roast Profile System. With this software it is possible to store and replay your favorite roast profiles and settings.
- Capacity: 100 gr - 1.5 kg green beans / per batch
- Controls: two digital thermometer one for roast and one for cool air
- Included thermo probe type PT100
- Heating: heated by propane gas