Reference: 8010101

Bertos E9PQ4+FE1, Electric Range 4 Square Burners with Oven

17,250
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Description
  • Premium worktop and front panels crafted from AISI 304 stainless steel with Scotch Brite finish for durability and easy cleaning. The pressed top is made in one sealed piece for maximum hygiene.
  • Equipped with cast iron plates featuring a safety thermostat and a 6-position selector to activate six different concentric power zones, allowing precise heat control. The electric oven includes oversized Incoloy stainless steel resistances for efficient heating.
  • A built-in grill with a salamander function is located on the upper side, controlled by a thermostat regulating temperature from 50°C to 270°C. The oven chamber is constructed from AISI 430 stainless steel, featuring 4-level supports and an internal, pressed, ribbed stainless steel door for durability and heat retention.
  • Additional features include a power indicator, temperature light, and a robust AISI 304 stainless steel handle (20/10 thickness) for reliable operation.
General information
Voltage (V)
380
Machine Position
Floor standing
Country of Origin
Italy
Dimensions
Frequency (Hz)
50/60
Weight (kg)
135
Height (mm)
900
Depth (mm)
900
Width
800
Electricity
Power (W)
650
Phase
1
Plug Type (KSA)
Twin Socket Outlet.
Blenders
Control Type
Knob Control
Gas charbroiler
Number of Burners
4
Product information
Burner Style
Hot Top
Surface Material
cast iron
Number of ovens
1
Charbroilers
Number of Controls
5
Restaurant ranges
Range Base Style
Standard Oven
Bertos

Established in 1984, Berto's SpA was based in Tribano, Italy. Berto’s product lines include the production and distribution of both electric and non-electric cooking machines. Berto’s is specialized in manufacturing catering equipment. For the past 40 years, Berto’s is recognized for high-quality kitchen equipment to the global markets. This long expertise in food processing has enabled the company to identify the needs of their growing clients worldwide. Some of Berto’s notable products are catering machines, gas solid top, gas stoves, electric cookers, electric radiant hotplate, infrared and induction cookers, boiling pans, grills, pasta cookers, and electric fryers.

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